Slow Cooker keto chicken with vegetables. Looking for a delicious and healthy meal that requires minimal effort? Look no further! In this post, I introduce you to the mouthwatering Slow Cooker Keto Whole Chicken Recipe.
Get ready to tantalize your taste buds as we guide you through the process of seasoning and prepping the chicken for the slow cooker. Watch in awe as the flavors meld together during the slow cooking process, with the addition of celery and carrots.
And the best part? I’ll show you how to perfectly pair this succulent dish with cauliflower rice. Don’t miss out on this easy, flavorful, and keto-friendly recipe. Hit play now!
Welcome to today’s video where we’ll be sharing a delicious and healthy recipe for Slow Cooker Keto Whole Chicken with Cauliflower Rice.
If you’re looking for a flavorful and easy meal that fits into your keto lifestyle, then you’re in the right place! In this post, I’ll take you through the step-by-step process of preparing and cooking a tender and juicy whole chicken using a slow cooker. So let’s get started and discover how to create this mouthwatering dish that will leave you satisfied and nourished!
Now that we have introduced the Slow Cooker Keto Whole Chicken recipe, it’s time to dive into the next step: preparing the chicken. This is where the magic begins! To ensure maximum flavor and tenderness, we’ll be seasoning and prepping the chicken before it goes into the slow cooker.
First, we’ll start by rinsing the chicken under cold water and patting it dry with paper towels. This helps remove any excess moisture and ensures crispy skin.
Next, we’ll generously season the chicken with a blend of aromatic spices such as paprika, garlic powder, onion powder, salt, and pepper. These seasonings will infuse the chicken with incredible flavors as it cooks slowly.
Once the chicken is seasoned, we’ll place it in the slow cooker, ready to be transformed into a mouthwatering masterpiece. So grab your apron and let’s get started on this flavorful journey!
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Now that we have seasoned and prepped our chicken, it’s time to move on to the next step: cooking the chicken in the slow cooker. This is where the magic happens the flavors meld together and the chicken becomes incredibly tender. To enhance the taste even further, we’ll be adding celery and carrots to the slow cooker.
These vegetables not only add a wonderful aroma but also infuse the chicken with their natural sweetness. As the chicken cooks slowly, the celery and carrots release their flavors, creating a delicious broth that will keep the chicken moist and flavorful.
The low and slow cooking method ensures that every bite of the chicken is juicy and succulent. So sit back, relax, and let the slow cooker work its magic as it transforms the chicken into a mouthwatering masterpiece!
Now that our slow cooker keto whole chicken is cooked to perfection, it’s time to serve up a flavorful and healthy meal! To complement the tender and juicy chicken, I’ll be pairing it with cauliflower rice.
Cauliflower rice is a fantastic low-carb alternative to traditional rice, making it an excellent choice for those following a keto diet. Not only is cauliflower rice packed with nutrients, but it also has a light and fluffy texture that pairs beautifully with the chicken.
The subtle nutty flavor of cauliflower rice enhances the savory taste of the chicken, creating a satisfying and well-balanced dish. You can easily make cauliflower rice at home by pulsing cauliflower florets in a food processor until they resemble rice grains.
Then, sauté the cauliflower rice in a pan with some olive oil until it’s tender. Once the cauliflower rice is ready, simply plate it alongside the slow cooker keto whole chicken, and you have a complete meal that’s both delicious and nourishing.
This combination of flavors and textures will surely impress your taste buds while keeping you on track with your healthy eating goals. So go ahead and dig in, savoring every bite of this delightful slow cooker keto whole chicken with cauliflower rice!
4-6 pounds whole chicken 2 carrots, peeled and chunked 1 stalk celery, chopped 2 tablespoons kosher salt 1/2 tablespoon freshly ground black pepper 4 cups (1 L) water Prepare the chicken by taking out any bits and pieces inside the body cavities. Rinse the chicken under cold water, then pat it dry with paper towels. Lay carrots and celery on the bottom of a slow cooker. Season the chicken with salt and black pepper on all sides and inside in the cavity as well (use any of your favorite spices). Put seasoned chicken on top of the vegetables. Pour 4 cups of water into the side of the crockpot next to the chicken. Don't pour the water on top of the chicken because it will wash away the salt and pepper. (If you don't want stock, don't do this step). Cover the pot and cook on a low-heat setting for 7-8 hours or until chicken and vegetables are tender.Slow Cooker Chicken with Vegetables
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Hi, I'm Slava and this is where I share my favorite recipes. Most of them are easy to make and healthier, but there are a few treat recipes too!